The imitation crabmeat is great for making this great simple salad.
1-8oz package imitation crabmeat
1-8oz box of tricolor rotinni pasta
1-8oz package frozen peas and dice carrots
1-cup honey mustard dressing
Cook pasta in large pot full of salted boiling water per directions. Add frozen veggies at the end and remove from heat. Let the pasta and veggies stand for a few minutes while you crumble the crabmeat in a large bowl. Strain pasta and veggies and put in the bowl with crabmeat and add the dressing. Mix well, chill and serve. This is not only a good starter salad it is a full meal at our house.
Capt. Dallas
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